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I got one of these a year or so ago. It is pretty good as an electric smoker for the avg need. But the grill just doesn't get hot enough for really searing meats if that is your plan. Probably fine for hot dogs and stuff, but don't plan on getting that crust on a burger.
But it did do a reasonably good job smoking a pork butt.
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But it did do a reasonably good job smoking a pork butt.
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