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popularvid1900 posted Yesterday 8:42 PM

Cuisinart 30" Electric Smoker $99 at Ollie's

$100

$300

66% off
3.7K Views
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The sale does not actually start until Wednesday July 29 (unless the manager is cool and lets you buy it early).

These are great "Holding Ovens" like used in a restaurant. Once your Turkey, Brisket or whatever is done, you hold it up to 18 hours at 140*F, keeping it from cooking further or drying out.

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SPACIOUS SMOKER GRILL: 548 sq. in. cooking area with a vertical footprint, ideal for smoking meat, fish, and vegetables on your patio or BBQ space.

THREE REMOVABLE RACKS: Electric smoker grill has dishwasher-safe chrome-steel racks that provide flexibility for smoking larger cuts and make cleanup simple.

PRECISE HEAT CONTROL: 1500-Watt adjustable 15,000 BTU burner provides electric pellet smoker with a temperature range from 100°F to 400°F, easily controlled with a dial.
BUILT-IN THERMOMETER: Easy-to-read built-in thermometer on the front door for easy monitoring of the electric smoker grill internal temperature.

STAINLESS STEEL TRAYS: BBQ smoker grill includes convenient trays for wood chips and water ensure quick setup and cleanup, so you can focus on the flavors of your smoked BBQ.

https://www.ollies.com/pages/current-flyer
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Deal Details
Community Notes
About the Poster
The sale does not actually start until Wednesday July 29 (unless the manager is cool and lets you buy it early).

These are great "Holding Ovens" like used in a restaurant. Once your Turkey, Brisket or whatever is done, you hold it up to 18 hours at 140*F, keeping it from cooking further or drying out.

--------

SPACIOUS SMOKER GRILL: 548 sq. in. cooking area with a vertical footprint, ideal for smoking meat, fish, and vegetables on your patio or BBQ space.

THREE REMOVABLE RACKS: Electric smoker grill has dishwasher-safe chrome-steel racks that provide flexibility for smoking larger cuts and make cleanup simple.

PRECISE HEAT CONTROL: 1500-Watt adjustable 15,000 BTU burner provides electric pellet smoker with a temperature range from 100°F to 400°F, easily controlled with a dial.
BUILT-IN THERMOMETER: Easy-to-read built-in thermometer on the front door for easy monitoring of the electric smoker grill internal temperature.

STAINLESS STEEL TRAYS: BBQ smoker grill includes convenient trays for wood chips and water ensure quick setup and cleanup, so you can focus on the flavors of your smoked BBQ.

https://www.ollies.com/pages/current-flyer

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9 Comments

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Original Poster
Pro
Yesterday 8:43 PM
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Joined Sep 2016
vid1900
Original Poster
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Yesterday 8:43 PM
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Our community has rated this post as helpful. If you agree, why not thank vid1900

These are great to use as a "Holding Oven" like they use in a restaurant. Once your Turkey, Brisket or whatever is done, you hold it up to 18 hours at 140*F, keeping it from cooking further or drying out.
3
Original Poster
Pro
Yesterday 8:44 PM
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Joined Sep 2016
vid1900
Original Poster
Pro
Yesterday 8:44 PM
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Here is the manufacturer's website:

https://www.cuisinart.com/30-elec...S-330.html
1
Yesterday 9:34 PM
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Joined Feb 2009
eliteconceptYesterday 9:34 PM
1.9K Comments
been wanting to get one, anyone comment on this unit? Maybe a good starter unit?
Original Poster
Pro
Yesterday 11:25 PM
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Joined Sep 2016
vid1900
Original Poster
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Yesterday 11:25 PM
3.2K Comments

Our community has rated this post as helpful. If you agree, why not thank vid1900

Quote from eliteconcept :
been wanting to get one, anyone comment on this unit? Maybe a good starter unit?
I've got the identical Masterbuilt one; probably have had it for 20 years.

You just put woodchips in it and it goes.

If you have a really big brisket, hang it from the top vertically, until it shrinks enough to lay on a rack normally.

It goes all the way down to 100*F, so you can smoke cheeses and other delicate items that would melt in a pellet smoker.
3
Today 12:12 AM
1.4K Comments
Joined Feb 2020
GreySwing658Today 12:12 AM
1.4K Comments
Quote from vid1900 :
These are great to use as a "Holding Oven" like they use in a restaurant. Once your Turkey, Brisket or whatever is done, you hold it up to 18 hours at 140*F, keeping it from cooking further or drying out.
Is the this I store only
Original Poster
Pro
Today 12:58 AM
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Joined Sep 2016
vid1900
Original Poster
Pro
Today 12:58 AM
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Quote from GreySwing658 :
Is the this I store only
It will be all the stores tomorrow at 10am

They have a bunch of other Cuisinart stuff too
Today 3:29 AM
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Joined Jan 2011
WifeCallsMeCheapToday 3:29 AM
3K Comments
I wish it was online sale.

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Today 3:59 AM
142 Comments
Joined Jun 2014
IaintaboutshitToday 3:59 AM
142 Comments
This is a smoker but you can definitely use it as a holding since it goes down to 100 degrees
Today 4:21 AM
159 Comments
Joined May 2015
xfactor0693Today 4:21 AM
159 Comments
Quote from vid1900 :
It will be all the stores tomorrow at 10amThey have a bunch of other Cuisinart stuff too
10 am or just when the store opens? Closest one opens at 9

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